Incoming Resources
- Ultimate veg, easy & delicious meals for everyone, Jamie Oliver
- Forks over knives--the cookbook, over 300 recipes for plant-based eating all through the year, Del Sroufe ; with desserts by Isa Chandra Moskowitz ; and with recipe contributions by Julieanna Hever, Judy Micklewright, and Darshana Thacker
- The complete plant based cookbook, 500 inspired, flexible recipes for eating well without meat, America's Test Kitchen
- Love soup, 160 all-new vegetarian recipes from the author of The Vegetarian Epicure, Anna Thomas ; illustrations by Annika Huett
- 1,001 low-fat vegetarian recipes, by Sue Spitler with Linda R. Yoakam
- Vegetarian times complete cookbook, by the editors of Vegetarian times and Lucy Moll